Welcome to BOKX 109 American Prime, where exquisite dining and professional service work together like fresh sea salt and cracked black pepper.  At BOKX, we take the most local farm to table ingredients and choicest selection of all natural meats and fish and celebrate quality recipes that will leave you satisfied, healthy and eager to return.  Under the the watchful palate of Chef Jarrod Moiles, BOKX 109 comes alive with a careful blend of culinary creativity and consistency that you can rely on.